Harvesting is exciting for the boys!

All the watering, weeding, and watching pays off when they get to pick their vegetables.

On our second harvest, Jude collected his two kohlrabi and a giant, 12 inch cucumber.

Morris harvested green beans with his dad, and the squash that fell off its vine. Too small to cook and eat, Morris dissected it and learned all about what’s inside.

Ty harvested his ever-growing kale, which I’m freezing for winter soups.

The garden gives back.